Low-Carb Bacon Cheeseburger Casserole Recipe

 🍔🔥 Low-Carb Bacon Cheeseburger Casserole – The Ultimate Keto Comfort Food! 🧀🥓💯


😍 Intro: A Cheeseburger... But Make It a Casserole!

If you love a juicy cheeseburger but want to ditch the bun and keep things keto, this Low-Carb Bacon Cheeseburger Casserole is about to rock your world. 🌍✨

Packed with ground beef, crispy bacon, gooey cheese, and creamy sauce—all baked into one glorious casserole dish—this recipe is a keto dream come true. It's hearty, cheesy, and totally satisfying without the carb crash. 🚫🍞

Perfect for meal prep, busy weeknights, or feeding the fam with something they'll actually ask for again. 👨‍👩‍👧‍👦💬





💖 Why You’ll LOVE This Recipe

✅ Low carb & keto friendly 🥩
✅ Packed with bold burger flavor 🍔
✅ Extra cheesy + bacon-loaded 🧀🥓
✅ One-pan dinner = easy cleanup 🧼
✅ Great for leftovers & meal prepping 🍱


🛒 Ingredients You’ll Need

  • 1 lb ground beef 🥩
  • 1 small onion, diced 🧅
  • 1 tbsp olive oil or butter 🧈
  • 1/2 tsp garlic powder 🧄
  • Salt & pepper to taste 🧂
  • 4 oz cream cheese, softened 🧀
  • 1/4 cup heavy cream 🥛
  • 2 large eggs 🥚
  • 1 tbsp mustard (yellow or Dijon) 🌭
  • 1 cup shredded cheddar cheese 🧀
  • 6 slices cooked bacon, chopped 🥓
  • Optional: pickles, green onions, sesame seeds for topping 🥒🌿

👨‍🍳 How to Make Bacon Cheeseburger Casserole (Step-by-Step)

🔥 Step 1: Preheat Your Oven

Set your oven to 375°F (190°C) and grease a 9x9 casserole dish.

🧅 Step 2: Cook the Beef

In a large skillet, heat olive oil. Add diced onions and cook for 2–3 minutes. Toss in the ground beef, garlic powder, salt, and pepper. Cook until browned. Drain excess fat.

🧀 Step 3: Make the Creamy Sauce

In a mixing bowl, whisk together cream cheese, heavy cream, eggs, and mustard until smooth and creamy.

🥓 Step 4: Assemble the Casserole

Spread the cooked beef in your casserole dish. Pour the creamy sauce evenly over the top. Sprinkle on the cheddar cheese and bacon bits.

🔥 Step 5: Bake It!

Bake for 25–30 minutes or until the cheese is golden and bubbly. Let it rest for 5 minutes before slicing.

🌱 Step 6: Garnish & Serve

Top with chopped pickles, sesame seeds, or green onions for that full cheeseburger experience! 🍔🌿


💡 Pro Tips & Variations

🔥 Add chopped jalapeños for a spicy kick
🥒 Layer with dill pickles before baking for tangy flavor
🥓 Use turkey bacon or ground turkey for a lighter version
🧊 Freeze individual portions for quick meals later!


❓ FAQ

Q: Is this really low carb?
Absolutely! No buns, no breadcrumbs—just protein, fat, and cheesy goodness. Perfect for keto and low-carb lifestyles.

Q: Can I meal prep this?
Yes! Store in the fridge for up to 4 days or freeze for 2 months.

Q: What can I serve with it?
Try it with a side salad, steamed broccoli, or cauliflower mash!


🧀 Final Bite

This Low-Carb Bacon Cheeseburger Casserole is the ultimate way to crush your cravings and stay on track. It’s everything you love about a burger—melty cheese, smoky bacon, creamy goodness—all baked into one pan. Trust us... it’s crack-level good. 💥🍔😋

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