🥩🔥 One-Pan Ground Beef and Potatoes Recipe – The Ultimate Weeknight Hero! 🥔🍳
❤️ Why You’ll Love This Recipe
Simple. Satisfying. Savory. This Ground
Beef and Potatoes recipe is the definition of easy comfort food 🥄
Perfect for busy weeknights, lazy
weekends, or when your fridge is nearly empty but your hunger is real 😅
✅ One pan = easy cleanup
✅ Family-approved & kid-friendly
✅ Budget-friendly 💸
✅ Hearty, filling, and ready in under 30 minutes ⏱️
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🛒 Ingredients You’ll Need
Basic pantry ingredients — nothing
fancy, just flavor-packed goodness 🔥
🥩
For the Skillet:
- 1 lb ground beef (85/15 for flavor!)
- 2 medium russet potatoes, diced 🥔
- 1 small onion, chopped 🧅
- 2 cloves garlic, minced 🧄
- 1 tsp paprika
- 1/2 tsp dried oregano
- Salt & black pepper to taste 🧂
- 2 tbsp olive oil or butter 🧈
- Optional: shredded cheese, green onions, or hot sauce
for topping 🌿🧀🌶️
👨🍳
Step-by-Step: How to Make Ground Beef and Potatoes Skillet
🔥
Step 1: Prep the Potatoes
Dice your potatoes into small,
evenly sized cubes for quick cooking. No need to peel unless you prefer!
🍳
Step 2: Cook the Potatoes
In a large skillet, heat 1 tbsp
oil or butter over medium-high heat.
Add the potatoes, season with salt & pepper, and sauté for 10–12 minutes,
stirring occasionally, until golden brown and tender. Remove from skillet and
set aside.
🧄
Step 3: Sauté Aromatics
In the same skillet, add a little
more oil if needed.
Toss in onion and garlic, and cook for 2–3 minutes until
fragrant.
🥩
Step 4: Brown the Ground Beef
Add your ground beef to the
skillet. Break it up with a spatula and cook until browned (about 6–8 minutes).
Drain excess fat if needed.
Season with paprika, oregano,
salt, and pepper. Stir to combine well.
🥔
Step 5: Combine & Finish
Return the crispy potatoes to the
skillet. Mix everything together and cook for another 2–3 minutes so the
flavors can meld.
🧀
Step 6: Serve & Garnish
Top with shredded cheese, green
onions, or a splash of hot sauce — totally optional, totally delicious 😍
Serve hot and dig in!
💡
Pro Tips for Success
✔️
Cut potatoes small so they cook evenly and quickly
✔️ Swap ground beef for ground
turkey or sausage
✔️ Make it Tex-Mex with taco
seasoning & salsa 🌮
✔️ Add in veggies like bell peppers,
spinach, or corn for a boost 🫑🌽
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Q: Can I make this ahead of time?
Yes! It reheats beautifully in a skillet or microwave — perfect for meal prep!
Q: Can I use frozen potatoes or hash
browns?
Absolutely — it’s a great shortcut. Just adjust the cook time as needed.
Q: Is this keto or low carb?
Not with regular potatoes, but you can sub with cauliflower for a low-carb
twist!
🥄
Final Bite
This Ground Beef and Potatoes
Skillet is rustic, rich, and ridiculously satisfying. It’s the kind of old-school
comfort food that’s always a hit and never goes out of style 💯
Less fuss. More flavor. You’ve got dinner done ✅🍽️
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