ππ₯ Wholesome Chicken & Sweet
Potato Rice Bowl – Easy, Healthy, and Totally Delicious! πΏπ΄
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Why You’ll Love This Recipe
Looking for a healthy, hearty, and
absolutely delicious meal that comes together without the stress? π§♀️
This Chicken and Sweet Potato Rice Bowl has it all — juicy seasoned
chicken, roasted sweet potatoes, fluffy rice, and a hint of spice and crunch π₯¬✨.
Whether you're meal-prepping for the
week or need a quick, nourishing dinner, this bowl hits the sweet spot between comfort
food and clean eating. ✅
π Ingredients You’ll Need
πΈ
For the Bowl:
- 2 medium sweet potatoes, peeled and cubed π
- 1 lb boneless skinless chicken breasts, diced π
- 2 cups cooked brown or white rice π
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp smoked paprika
- Salt & pepper to taste
- 1/4 cup red onion, thinly sliced π§
- 1/2 avocado, sliced (optional but awesome π₯)
- Fresh parsley or cilantro, for garnish πΏ
πΈ
For the Optional Drizzle:
- 2 tbsp Greek yogurt or sour cream
- 1 tsp lemon juice π
- Pinch of salt & garlic powder
π©π³
Step-by-Step: How to Make Chicken & Sweet Potato Rice Bowls
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Step 1: Roast the Sweet Potatoes
- Preheat oven to 425°F (220°C).
- Toss sweet potato cubes with olive oil, garlic
powder, paprika, salt, and pepper.
- Spread evenly on a baking sheet and roast for 20–25
minutes, flipping halfway.
π
Step 2: Cook the Chicken
- While the sweet potatoes are roasting, heat a skillet
over medium-high heat.
- Add a drizzle of oil and cook the diced chicken
with salt, pepper, and a pinch of paprika.
- SautΓ© until golden and fully cooked through, about 6–8
minutes.
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Step 3: Prepare the Base
- Cook your rice (if not already prepped).
- You can use brown rice, white rice, or cauliflower rice
for a low-carb option.
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Step 4: Assemble the Bowls
- Divide rice into 2–3 bowls.
- Top each with roasted sweet potatoes, chicken,
red onion slices, and avocado.
- Drizzle with your Greek yogurt sauce if using, and
sprinkle on fresh herbs! π
π‘
Pro Tips & Variations
✔️
Add a handful of greens (spinach, kale, arugula) for extra nutrients
✔️ Love spice? Add sriracha or
chili flakes πΆ️
✔️ Swap chicken for tofu or shrimp
for variation
✔️ Make it a wrap! All the bowl
ingredients work amazingly in a tortilla π―
❓
FAQ
Q: Can I make this ahead of time?
Yes! This recipe is perfect for meal prep. Store components separately or
assembled for up to 4 days in the fridge.
Q: Can I freeze it?
The chicken and sweet potatoes freeze well. Just add fresh toppings like
avocado after reheating.
Q: What’s the best rice to use?
Any rice works — jasmine, brown, wild, or even quinoa. Want to go low-carb? Try
cauliflower rice!
π₯
Final Thoughts
This Chicken & Sweet Potato
Rice Bowl is everything you need in one easy, nourishing bowl — bold
flavor, wholesome ingredients, and flexible enough to make it your own. ππ΄
Whether it's lunch, dinner, or your go-to meal prep dish, this recipe is a winner
every time. π₯πͺ
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